Incazelo Yomkhiqizo
I. Izinto Zokwakha Namapharamitha Obuchwepheshe
1. Izinto: Zenziwe ngengilazi ye-borosilicate ephezulu yokudla, engena ne-lead, i-cadmium, ne-bisphenol A; zihlanganiswe nezivalo ze-PP zokudla nezindandatho zokuvikela ze-silicone, ziphephile ekuthinteni ukudla.
2. Inqubo: Umzimba wegilasi uphumelelwe ngokuphonsa ucezu olulodwa, olunobuso obucacile futhi obuphumelelayo; ikhava yokuvikela inemiklamo yokuxhuma enezinhlangothi ezithuthukisiwe nezomeleleyo, eqinisekisa ukuqina.
3. Ibanga Lokushisa: Umzimba wegilasi ungabamba ibanga lokushisa elingu -20°C kuya ku-400°C, ofanele ukushiswa ku-oveni, emikrovelweni, nasezikhwameni zokupheka; ikhava yokuvikela ingabamba izinga lokushisa elingu -20°C kuya ku-120°C, efanele ukugcina emathinini nasekushiseni okwesikhashana emikrovelweni.
4. Ukucaciswa Kwezilinganiso
o Uchungechunge Lwe-Rectangular: 1000ml (21×14×6cm), 640ml (18×12×5cm), 380ml (15×10×4cm)
o Uchungechunge Olwakhiwe Ngemikhono: 800ml (16×16×5cm), 500ml (14×14×4cm), 300ml (12×12×3.5cm)
o Uchungechunge Oluyindilinga: 950ml (Ububanzi 16× Ukuphakama 6cm), 600ml (Ububanzi 14× Ukuphakama 5cm), 350ml (Ububanzi 12× Ukuphakama 4cm)
o Ingabe inguqulo enezigaba: 1000ml Isigaba Esiphindwe Kabili (21×14×6cm), enomklamo wokuhlukanisa ukuvimbela ukudla ukuthi kungaxubani ama-flavour
II. Izici Eziyinhloko
1. Ukuvalwa Okukhulu: Umklamo wendandatho yokuvala ye-silicone evaliwe uqinisekisa ukuthi ayivuza lapho ijijwa, uvimbele ngempumelelo ukudla ukuthi kungaboli futhi konakale, kwandise ubusha.
2. Ukubonakala Okucacile: Impahla yengilazi ye-borosilicate ephezulu icacile futhi iyabonakala, ikuvumela ukuthi ubone okuqukethwe ngaphandle kokuvula isivalo, kwenze ukugcinwa kube lula.
3. Ukumelana Nokushintsha Kwezinga Lokushisa: Kungadluliselwa ngqo kusuka efrijini kuye kuhhavini/i-microwave ngaphandle kokufudumala kuqala, kuqede ingozi yokuqhekeka.
4. Kulula Ukuhlanza Futhi Akubambeli Amaphunga: Indawo yengilazi iyashelela futhi ayinamathiseli, ihlanzwa kalula ngamanzi, futhi ayibambeli amaphunga okudla, ihlala njengenhle njengentsha ngemva kokusebenzisa izikhathi eziningi.
5. Ukonga Indawo: Imizimba ingabhekiswa ngaphezulu komunye nomunye, ilungele ukugcinwa emafriji, emakhabetheni, njll., kunciphisa ukusetshenziswa kwendawo.
III. Imisebenzi Nezimo Zokusebenzisa
1. Ukugcinwa Kokudla Kwansuku zonke: Gcina izinsalela zokudla, izithelo, izinto ezomile, njll., ngokubeka uphawu olungangeni moya ukuze kunwetshwe isikhathi sokugcinwa kokudla.
2. Ukuhamba nawo Ukudla: Ingabe inguqulo enezigaba ingabamba izitsha eziyinhloko neziseceleni ngesikhathi esisodwa, ivimbele ukuxubana kwama-flavour, ifanele abasebenzi basehhovisi nabafundi.
3. Ukugcina Ukudla Kwezingane: Izinhlobo ezincane zifaneleka kahle ekwabeleni ukudla kwezingane, zinezinzuzo zokuf freezing nokushisa, futhi ziphephile futhi zihlanzekile.
4. Ukugcina Ekhishini: Gcina izitshalo, amaqanda, nezimpahla ezomile, uvikele umswakama nezilokazane, ugcine ikhishini lihlelekile.
5. Iziphuzo nezokuhamba: Umklamo ophathekayo nowokuhlala uvikelekile ufaneleka ukuthwala ukudla ngaphandle, ngaphandle kokuphazamiseka okukhulu.
6. Izimo Zesipho: Amasethi okuhlanganiswa kosayizi abaningi apakishwe ngobuhle, okwenza kube izinketho ezingokoqobo zezipho zokufudumala indlu, imikhosi, nezipho zamabhizinisi.
IV. Ubuningi Obuncane Bokorder
1. Into Eyodwa Yokuthengisa: 1 isethi ngephakeji, iyatholakala ukuthunyelwa ngokushesha esitokweni.
2. Ukwenza Ngokwezifiso Okudayisa: Uku-oda okuncane okungu-50 amasethi ngephakeji, kusekela ukugawulwa kwe-logo nokwenza ngokwezifiso ukupakisha.
3. Ama-oda Ezinsiza: Ukusekela ukwenziwa kwezigaba ezincane, ngokuthi kube ne-oda elincane leziqeshana eziyi-30.
Izinzuzo Zomkhiqizo Osemqoka
1. Inzuzo Yomkhiqizo
Sikhethekile ekukhiqizeni izitsha zengilazi zasekhishini iminyaka eyi-10, sinohlelo oluvuthiwe lokulawula ikhwalithi nesiqinisekiso sangemuva kokuthengisa. Imikhiqizo esiyinayo esitokweni inikeza inqubomgomo yokubuyisa nokushintsha ngaphandle kwesizathu sezinsuku ezingu-7, futhi sizoshintsha noma yiziphi izinto ezilimele. Siphinde sinikeze ukulandelela okugcwele kuma-oda enziwe ngokwezifiso, siqinisekisa umuzwa wokubambisana ongenakho ukukhathazeka.
2. Inzuzo Yokuklama
Umbala ophuzi nokuthungwa okubonakalayo, kuhlangene nomklamo olula wokucofa, kwenza umkhiqizo ube owokusebenza futhi ube muhle. Izimo nosayizi abaningi bahlangabezana nezidingo ezahlukene zokugcina, futhi umklamo webhokisi ongabhekiswa ngaphezulu ugcina indawo, uhambisana kahle nobuhle besimanje bekhishi.
3. Inzuzo Yekhwalithi
Ingilazi ye-borosilicate ephezulu ayilula ukuthi yaphuke futhi ayilula ukuthi yeqe kusuka ekushayweni kwansuku zonke. Isivalo esivaliwe senziwe ngezinto ze-PP ezijiyile, ezihlala isikhathi eside futhi ezingalokothi yeqe. Indandatho yokuvala ye-silicone ayilula ukuthi yeqe futhi igcina ukusebenza okuhle kokuvala isikhathi eside.
4. Inzuzo Yenani Engabizi Kakhulu
Imodeli yethu yokuhlinzekwa ngokuqondile efektri isusa izindleko zabadayisi abaphakathi, inikeza amanani aphansi ngo-10% kuya ku-15% kunamazinga omkhakha emikhiqizweni esezingeni elifanayo. Ama-oda amakhulu okudayisa angazuza amanani ahlukaniswe ngezigaba, futhi ama-oda enziwe ngokwezifiso angaphezu kwesamba esithile angazuza ukuthunyelwa kwamahhala, kunciphisa kakhulu izindleko zokuthenga.
5. Inzuzo Yokubalwa Okuncane Okuguquguqukayo Kwe-Minimum Order Quantity
Ama-oda okudayisa aqala kusethi elingu-1, ngokuthunyelwa ngokushesha kwezinto ezikhona esitokweni. Ama-oda okudayisa ngobuningi aqala kusethi engu-50 kuphela, ngaphansi kakhulu kwezinga lomkhakha lemali encane yama-oda. Lokhu kwenza kube lula kumabhizinisi amancane nemikhiqizo emisha ukuthi ifake ama-oda futhi kunciphisa ubungozi besitoko.
6. Izinzuzo Zokubonisana Mahhala
Ithimba lethu le-customer service elisebenza kahle liyatholakala ama-awa angu-7x12 ku-inthanethi, lihlinzeka ngezingxoxo zamahhala zomuntu oyedwa kusukela ekukhetheni umkhiqizo, ukufanisa usayizi, izixazululo ezenziwe ngendlela oyifisayo kuze kube ukuhlelwa kwezokuthutha, liqinisekisa ukuxhumana okungenamaphutha ngaphambi nangemva kokuthengisa.
7. Izinzuzo Zezipho Zokukhangisa Ezihlukahlukene
Ukupakishwa kwesethi kuhle kakhulu, kufanele kube nezimo zokunikeza izipho njengokufudumala kwendlu, imikhosi, nezinzuzo zezinkampani. Ama-logo enziwe ngokwezifiso nokupakisha okukhethekile kungangezwa, kwenze kube isipho esihle sokukhangisa noma isikhumbuzo samakhasimende. Ukusebenza kwayo kungathuthukisa ngempumelelo ukuncanyelwa kohlobo.
8. Izinzuzo Zokwenza Ngokwezifiso
Sisekela ukugxiviza ilogo nge-laser, umklamo wokupakisha wangokwezifiso, nokulungiswa kokuhlanganiswa kosayizi. Sinikeza amasampula asheshayo nezikhathi zokulethwa ezizinzile, okuvumela ukuthi sakhe imikhiqizo ehlukile ngokusekelwe ezidingweni zamakhasimende, sihlangabezana nezidingo zokuthenga ezihlukile zemikhiqizo.